Miso has become the new star ingredient ever since Nobu Matsuhisa started using it in his famous black cod recipe in all his restaurants around the world.
During the first few days of the new year, many people head out for hatsumode
Mochi, a type of chewy rice cake, is a classic Japanese New Year’s food. These little round cakes are even used in certain New Year’s decorations,
O-sechi ryori is the New Year’s Day feast. Each element of the dinner is intended to invite luck, prosperity, and good health
Japanese New Year (shogatsu or oshogatsu) is the most important holiday in Japan. It’s centered around food,
Both drinks come with a rich pistachio milk base, using snow-like whipped cream combined with a sauce made from roasted pistachios
Featuring the festive white, red, and gold colors of a Japanese New Year, the design will be adorned with a variety of plum blossoms,
Jack Skellington Sandwich Set 1,050 yen [US$9.23] at the Sweetheart Cafe
Called Pururun Mizu Zeri, or Quivering Water Jelly, this special dessert
Popular Japanese yakiniku (barbecue) chain Gyukaku has teamed up with the Dragon Ball franchise to host
Ramen and green tea are two of the best things to make if you’ve got a pot
In Japan, Christmas Eve is the biggest date night of the year. Traditionally, loving couples go out for a romantic dinner at a fancy restaurants, capping the meal with a slice of strawberry shortcake
Two new limited-edition festive dipping sauces will be released simultaneously.
Japanese chef carves intricate patterns into fruit and vegetables Japan has many ancient traditions
Yakitori is a Japanese type of skewered chicken. Its preparation involves skewering the meat with kushi,
Japan has a centuries-old tradition of traditional bathhouses. The Yunessun Spa Resort in Hakone has
Each season, thousands of damaged bats are reprocessed into reusable “kattobashi,” a mash-up of the Japanese word
NAGOYA–People with a taste for the terrifying can feast to their black hearts’ content at an “ominous buffet”
Starbucks Japan cranks out some of the prettiest drinkable masterpieces we’ve ever laid eyes on.
Collect all ten of these cleverly designed packages of competitive fun before they run out. McDonald’s in Japan is unlike any other country’s,
Complement your meal with one or all of the deserts available: the Calpis-flavored Eyeball
Tokyo Disney Halloween 2018 menu
One of Japan’s most popular confectioners creates KFC apricot cheese tart Krushers dessert True to its word
Rice Paddy Art of Japan Since 1993, the farmers of the Japanese village of Inakadate, in Aomori Prefecture, has been creating
The GUNDAM Café was designed as an entertaining, immersive “base of operations” for fans to enjoy the world of Gundam.
Best-of-both-worlds beverage has more caffeine and fewer calories than the classic soda’s ordinary version. Usually, if you’re looking to caffeinate yourself through beverage-based means,
Like most countries where you can buy a Coca-Cola, Japan has also done its own twists on the popular soft drink brand . Now, Coca-Cola Japan
The health benefits of hijiki seaweed include its ability to improve the health of the digestive system, boost energy levels, strengthen bones, lower cholesterol, eliminate sleep disorders,
Fugu, Japanese pufferfish, is notorious for the highly toxic poison—tetrodotoxin—contained in its organs. Despite its deadly potential, fugu has been eaten in Japan for hundreds of years.
What is Wasabi?
Wasabi is a plant closely related to cabbages and horseradish and is a member of the Brassicaceae family in taxonomic classification.
Japanese restaurant chain Ikinari Steak accomplished two big milestones this past month. First, they opened their fourth store in New York
The president of a fruit and vegetable packaging company in Japan bid ¥3.2 million ($29,251.50) for two melons grown in the municipality of Yubari,
The ‘Fuji On The Rock’ is a container that will make you an ice cube that looks just like Mount Fuji,
Leave it to Japan to re-invent chocolate. These chocolate slices are pre-wrapped in plastic just like how those Kraft single slices of cheese are made.
What is maitake mushroom? “Maitake” means dancing mushroom in Japanese. The mushroom is said to have gotten its name after people danced with happiness upon finding it
Green Tea Flavor.
The beautiful green color is just the beginning– green tea Kit Kats are exquisitely rich and smooth
Are you one of those people who use your voice a lot? Work, home, a side hustle like a podcast perhaps? Voice Care Throat Lozenges
This summer, Coca-Cola Japan gave up its trademark caramel colour and launched the zero-calorie, lemon-flavored Coca-Cola Clear. Beverage giant Suntory
Japanese rest stops are a welcomed place to stop for food and shopping. “Black” is the culinary keyword (and marketing gimmick)
In most countries, rotten fish is thrown out. In Japan, they spend 3 or 4 years making it,
Wakame is not only extremely high in nutritional value but is also extremely low in calorie and minimal in fat
Calbee gets beefy with Ikinari Steak flavored potato chips Japan Japanese restaurant chain Ikinari Steak accomplished two
Sasebo Burger Drops Candy? Japan Cold season got you down? S
KitaKata Ramen Flavored Noodle Drops Candy?
Meguro Sanma, 19th Megro’s Sanma Fest, from Iwate Prefecture. Miyako city, 7,000 Sanma
Salmon flavored Doritos not your thing? How about Garlic and Sea Treasure gourmet flavored Doritos?
Maybe you prefer Calbee Japan’s Salt and Lemon potato chips
The Japanese have a unique approach to food: almost nothing is beyond their . And so we shouldn’t be shocked that Takeo Tokyo
Okinawa no Shio WasaBeef Potato chips Delicious
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